CHEF KAHN

When it comes to preparing great food, Chef Kahn Vongdara has the wisdom, knowledge and understanding to make Crab Cake Factory the premiere fine dining experience at Jacksonville Beach.

Chef Kahn Vongdara has taken Crab Cake Factory to an exciting new height of excellence in the world of fine dining. His passion for the culinary arts has inspired him to be the absolute best in every aspect of high-end dining for more than 20 years. He is also equally creative and extremely knowledgeable in the many facets of the food service industry, such as inventory control, food and labor budgeting, menu design and the management of multiple locations.

Chef Kahn takes great pride in being a visionary of the food service industry. His years of experience include being the head of many new and innovative seafood and specialty restaurants from start to finish. His primary objective is to use all of his limitless culinary skills to cater to his customers taste buds with a variety of cuisine. Chef Kahn's executive status comes after years of diligence in mastering the fine art of Continental-Fusion. He is more than qualified to compete with top chefs of the world.